26 May RESILCROPS promotes more resilient and sustainable agriculture in the Atlantic region
The European project RESILCROPS promotes new models of sustainable agriculture based on circular economy principles and the use of natural biostimulants derived from algae and microorganisms. In this context, Dr. Andrés Borges explains in this TVC report the main lines of work of the initiative, which brings together research centres and organisations from Spain, Portugal, France, and Ireland.
The project aims to enhance crop resilience to climate change by reducing the impact of stress factors such as drought, pests, and heat stress, while advancing towards more efficient and environmentally friendly agricultural systems.